CALS Degrees, Majors, and Certificates
Most CALS majors are offered as a Bachelor of Science degree. However, three majors are offered through specialized degree programs:
- Agricultural Business Management (Bachelor of Science in Agricultural Business Management degree)
- Biological Systems Engineering (Bachelor of Science in Biological Systems Engineering degree)
- Nutritional Sciences (Bachelor of Science in Nutrition and Dietetics). The Nutritional Sciences major is offered under two different degree programs, which have different requirements. See the Guide pages and major advisors for more information.
All majors at UW-Madison have university, college, and major requirements. The CALS college requirements reflect our values and tie into the CALS student signature experiences which prepare our students to take on society’s biggest challenges.
You are responsible for knowing and meeting the requirements for you to get your degree. Your advisors and the staff in Academic Affairs can help your read your DARS (Degree Audit Reporting System) and understand your requirements.
University Requirements
CALS College Requirements
All CALS degrees require that 30 credits are completed at UW-Madison after students have reached 86 degree credits; a minimum of 120 degree credits (or 125 for the B.S. in Biological Systems Engineering); and a minimum cumulative GPA of 2.0. Students also complete the following college coursework requirements.