Growing the Future

    The University of Wisconsin-Madison College of Agricultural and Life Sciences is an engine of scientific discovery, with researchers working across the spectrum of agricultural and life sciences. Academically, the college offers research-based, hands-on teaching of undergraduates; world-class graduate programs rich in research and project assistantships; and short courses, workshops and other programs. Our outreach activities bring the work of the college to Wisconsin businesses, organizations and communities throughout the state. Learn more about CALS.

    Explore CALS

    Events

    News

    My lab has developed research tools to investigate bacterial communities and the molecules they produce to identify their function in disease, a foundational understanding that can lead to future cures.

    Snehal Chaudhari

    CALS Faces

    Snehal Chaudhari

    The community of microbes living in your intestines, the gut microbiome, feeds on nutrients and chemicals in what you eat and drink. It transforms in response to each meal. Over time, changes in your gut microbiome can significantly impact your health. Imbalances are associated with a wide array of diseases, including irritable bowel syndrome, cancer and neurodegenerative disorders. Snehal Chaudhari, an assistant professor in the Department of Biochemistry, wants to know why and how the gut microbiome has such an oversized impact on disease. Working with researchers in the UW School of Medicine and Public Health and industry partners, she is investigating the compounds that gut-dwelling microbes produce. Her research will help develop ways to support human health and keep our gut microbiomes thriving.
    Read more: go.wisc.edu/idvya6

    Scholarships awarded in 2023-24

    CALS students in 2023-24

    Agricultural Hall on the University of Wisconsin–Madison campus

    Sustain Our Success